And now for a little catching up.
I am trying my best to post the recipes we did in Westminster College in chronological order. And that has kept me way behind schedule.
After the pâte sableé we made some very tasty goat’s cheese and caramelized red onion tarts.
This time we did a savoury pastry [...]
Entries from January 2009
January 11, 2009
The art of the tart
January 3, 2009
Best of the rest
These are a few of the canapés that graced our Christmas Eve table. And they are so simple that, for once, I am not going to give a recipe for them (do you really need them?)
Almond-filled pitted olives (these came right out of a jar, I confess! Though you could easily make them at home, [...]
January 1, 2009
New Year, new start
I guess that, in my case at least, you could say that. Yesterday I moved into my new place, I have a (relatively) new job so yes, 2009 is looking promising for me.
I wanted to do a short post and today’s recipe will be for doughnuts. We did it a while ago in my Patisserie [...]
