As it happens, those fabulous cinnamon buns I made a while ago at Catering College are a staple at the Nordic Bakery. In their Finnish incarnation they are called Korvapuustit or cinnamon ears and no, I don’t speak Finnish yet.
Cinnamon ears (Korvapuustit) from The Great Scandinavian Baking Book by Beatrice Ojakangas
Makes 24 rolls
2 packages active [...]
Another post that went bonkers…
I have committed an act of disappearance again.
This time due to a long-due, much needed break to go back home.
The holiday was great, it was a highlight all the way through.
The only thing I regret about it was that it was too short. I’ll keep you posted as to my [...]
Yes, all good things come to an end at some point. In my case what ended was my job at the Nordic Bakery but I left there with very fond memories, my colleagues, the atmosphere, the food…
One of the staples at the café (for it is more a café than a bakery) is the [...]
Recently, I picked up an interesting book at my local library: “Julie & Julia” by a Julie Powell.
It is interesting because it got me thinking. And nowadays not many books can do that. Well, not that many anyway.
It is by no means a new book having been published in 2005. But then again I am [...]
